european

• Knife and Fork Caesar Salad...$7
  Romaine Hearts, Red Onion, White Anchovies, Caesar Dressing, Garlic Croutons and Shaved Parmesan.

• Pommes Frites...$7
  Thin Sliced Potatoes Fried Crisp and Finished with White Truffle Oil and Asiago Cheese.

• Calamari...$8
  Fried Calamari Tossed in Garlic-Chili Vinaigrette, with Spicy Remoulade.

• Moroccan Spiced Chicken...$8
  Chicken Tenders with Israel Cous Cous.

• Cheese and Spinach Ravioli...$8
  House-Made Ravioli Stuffed with Spinach, Mozzarella and Ricotta Cheese
  with a Light, Tomato Cream Sauce.

• Fresh Salmon…$11
  Grilled Salmon Fillet on a Fennel Salad with Lemon Thyme Olive Oil.

• Gnocchi Pillows…$8
  Ricotta Gnocchi with Crisp La Quercia Prosciutto, Fried Sage and Garlic-Brown Butter.

• Giambotta Arrabbiatta…$10
  Sautéed Graziano Italian Sausage with Oven Roasted Potatoes, Green Peppers, Onions and Mushrooms tossed with Arrabbiatta Sauce.